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Determination of chemical composition and antioxidant properties of a novel wild edible mushroom 期刊论文
TOXICOLOGICAL AND ENVIRONMENTAL CHEMISTRY, 2016, 卷号: 98, 期号: 3-4, 页码: 439-449
Authors:  Fu, ZY (Fu, Zhenyan);  Wang, JB (Wang, Jianbao);  Aisa, H (Aisa, Hajiakber)
Adobe PDF(635Kb)  |  Favorite  |  View/Download:84/0  |  Submit date:2016/12/13
Yanqi Black Mushroom  Chemical Compositions  Phenols  Antioxidant Property  
Characterization and Identification of the Chemical Compositions in a Traditional Uighur Medicine Prescription Yizhihao Granule by LC-ESI-QTOF-MS 期刊论文
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, 2015, 卷号: 38, 期号: 2, 页码: 229-242
Authors:  Gu, DY (Gu, Dongyu);  Yang, Y (Yang, Yi);  Hang, B (Hang, Ba);  Lv, QY (Lv, Qiaoying);  Aisa, HA (Aisa, Haji Akber
Adobe PDF(947Kb)  |  Favorite  |  View/Download:124/1  |  Submit date:2015/03/11
Traditional Uighur Medicinal Prescription  Yizhihao Granule  Fragmentation Pathways  Chemical Compositions  Lc-qtof-ms/ms  Characterization And Identification