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Bioassay-guided isolation of antioxidants from Astragalus altaicus by combination of chromatographic techniques 期刊论文
Journal of Separation Science, 2012, 卷号: 35, 期号: 8, 页码: 977-983
Authors:  Yang Chunyan;  Yang Yi;  Aisa Haji Akber;  Xin Xuelei;  Ma Hairong;  Yili Abulimiti;  Zhao Yongxin
Adobe PDF(706Kb)  |  Favorite  |  View/Download:328/24  |  Submit date:2012/11/29
Antioxidants  Astragalus Altaicus Bunge  Bioassay-guided Isolation  Combination Of Chromatographic Techniques  Flavonoids  High-speed Counter-current Chromatography